A new recipe for the gluten-free flat bread known as socca - dressed up with some summer squash, scallion, and parsley infused oil. Also a roundup of this week's Vegan MoFo happenings, with tons of recipes and blogs to learn about presented by Amey of http://veganeatsandtreats.blogspot.com/ Plus one of the funniest blog posts I've seen in a while.
Find the show notes and full recipe at http://www.thesexyvegan.com/home/socca
