Ep. 63: In this week's episode we cover a typically trashy aspect to most fridges: condiments, But have no fear! We dive deep and give some great zero-waste and sustainable options for all your favourite sauces, dips and spreads! We also have a big announcement! Tune in Sunday :)
Make sure to support us and our partners:
Almond Cow: Use the code "NOTRASHTALK" to receive $15 off your order: https://glnk.io/j33/notrashtalkpodcast
Organic Basics: Use the code “NOTRASHOB” to reieve 10% off your Organic Basics order: http://bit.ly/33TcNeu
Zero-Waste Beginners Guide: Buy now!
Follow us:
NTT: @notrashtalkpodcast
Katie: @katie.conk
Liv: @itslivb
Podcast artwork by:
Intro and outro music, titled Locked Inside, written and recorded by:
