Luis interviews Ryan and Rylan Bascos, owners of Wiki-Licious San Antonio. The brothers, aged 18 and 20, started their business in 2017 to fund their own purchases, inspired by their father's finance and real estate background. Initially selling kettle corn and lemonade, they expanded to include Filipino and Hawaiian foods. They operate primarily at events, catering to their neighborhood, and have participated in events in San Antonio, Killeen, and Houston. They plan to continue growing their business while balancing school and martial arts.
