When Richard and Mengistu Koilor founded Two Locals Brewing in 2018, they chose a name making it clear that they are Philadelphia through and through. This is beer brewed by Philly, in Philly, for Philly, and with no brick & mortar facility or widespread distribution channel, it’s truly only available to the locals. This week, Stephen & Gabe are back in the City of Brotherly Love to sample the company’s latest offerings which they just started canning in March of this year. And in the return of our This Week in Gross segment, an Atlanta-based company mixed Meyer lemons with black pepper, soured it and called it “wet.” We’re unsettled.
Featured beers: Nubian Brown Ale & Prolific Hazy IPA. Plus: Firestone Walker has released a beer to end all beers and a Japanese entertainment company has taken haunted houses to the next level!