Episode Notes
Episode 2 – Points Do Lie!
After a bit of housekeeping, Pete and VinoMike crack open the 2013 Clos du Val Cabernet Sauvignon from Napa Valley. They give their take on the wine and it fits in perfectly with the show’s big theme.
The 100-point scoring system for wine is the generally accepted way critics, and therefore consumers, look at quality. Pete and VinoMike tackle the subject based on their vast experience both as wine industry insiders and customers.
They get into the history of the system. Why did it start? Who started it? What are the criteria? Is it helpful? Do critics all agree?
Pete and VinoMike give their insights and offer up advice on how to best use critical reviews. They leave you with a little wisdom on how to get to the most from the system.
Thank you for listening to That Wine Pod! Be sure to subscribe on your favorite podcast app. And remember… Life’s short. Drink what you like tonight!
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Music from https://filmmusic.io
"Protofunk" by Kevin MacLeod (https://incompetech.com)
License: CC BY (http://creativecommons.org/licenses/by/4.0/)
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