Today on cooking with Chenelle the visually impaired way. I share my son Elaina cake recipe with everyone who loves Lebanese desserts. I hope everyone enjoys this recipe you can bake it either in your new wave oven or your regular oven just understand that if you bake it in the Nuwave oven is 350° for 30 minutes and if it’s your regular home Oven its 350° for 40 minutes. The ingredients are: one cup of all purpose sifted flour, 1 cup and 1/2 cup semolina, 1 cup of sugar, 1 cup of milk, 1/2 cup of olive oil, 1 teaspoon baking powder, 1 teaspoon rosewater, 1 teaspoon orange blossom bar mix all ingredients in bowl with either whisk or a electric mixer. Take 1/2 cup of crushed walnuts, pinenuts or pistachio nuts employees on top of batter also grease baking pan with 1 tablespoon of tahini before placing mixture into pan. Along with nuts on top of that are. I hope everyone enjoys this recipe is much is I enjoyed making it yesterday for my friends and family. Please feel free to subscribe, review and share this episode with everyone who loves Lebanese food. Thank you so much for your support.
