We review Hang Ah Dim Sum, a dim sum restaurant with a surprisingly long history! We get into Vanessa's own personal history with the original SF location, the ordering process, the mixed bag of what to get and what to skip, the lack of sauce (Gasp!) and what we would get for next time! What is flour crispy?? As a bonus part of the show, we review the worst pork buns in the history of pork-bunnery! We throw in a review of China Villa in San Anselmo as well. As always, we give our number rating out of ten.
