IMPACT AND INFLUENCE EPISODE -23
Anita Nambiar, 53 years young and a passionate baker after spending around 2 decades in the corporate world – dodging roles, managing crisis, failing, succeeding and making amazing memories. At the end of a grinding work week baking always felt like a wonderful respite for her. She initially started baking for her family and friends and would hear, “Anita, you should start a bakery!” all too often. And She finally decides to meld all the cooperate experience with her baking creativity – And that’s how What’s Baking? was born.
What’s Baking? is a prepped up B2B bake group that offers families and busy professionals a variety of baked delicacies that can be quickly put together at home or in the store, without cluttering or expending too much time. This group also recognizes the advantages of zero wastage, zero preservatives and healthy, hygienic meals
