The carbon on your plate: mangrove and aquaculture
Shoring up mangrove protection amid shrimp production
CIFOR Principal Scientist Daniel Murdiyarso and Matt McLuckie, director of Investor Relations at Planet Trackerexplore the longstanding clash between mangrove conservation efforts and the aquaculture industry. A recent report states that mangrove conservation benefits the aquaculture industry value chain as well as benefiting the environmental health of the planet.