Episode 33 of The Butters Podcast is my conversation with Doug Gilbert, Senior Brand Manager for Light RTDs at Asahi. Available now on all your favourite podcast apps, and Patreon.
Doug's ‘Beer With Me’ podcast, a generous serving of cream (for a long black) vs a poor fries-to-ketchup ratio, “ramekin’s are lame, just apply the sauce directly to the chip”, shout out to Crumb in Grey Lynn, breakdance battles, Doug’s yearly Spotify playlists, make your bed first thing in the morning, meditation, and more.
This conversation is made possible thanks to my patrons, and if you too would like to support the podcast and help make these conversations possible, jump onto www.patreon.com/butters.
