It's got to be the going, not just the getting there that's good
3 takeaways:
1. Stress-free meal planning and prep tips
2. Easy weeknight recipes
3. Fun ways to spark dinner conversations with your family
Linda’s cooking skills were so bad, her own family banned her from cooking when she was a teen. Happily, her skills have dramatically improved. She now has over 1000 cookbooks, is a graduate of Rouxbe Cooking School and the Institute of Integrative Nutrition, and has countless cooking courses from the International Culinary Center and Natural Gourmet Institute under her belt. She is a kitchen confidence coach and owner of Balaboosta’s Secret where she helps busy women with meal planning, prep, and cooking lessons as well as coaches them on how to serve dinner with side dishes or clever conversations with their family. Stress-free cooking tips for maximum flavor, fun, and yum. Whether you’re a beginner cook or a well-seasoned pro, Linda’s got your back. Hook up with her for some 1:1 virtual coaching. Your inner dinner demons will thank you.
