The story of Sambhar and Marathas from the city of Tanjore (Thanjavur) , that emerged when Girish, a nagpur boy thought of impressing his tamil girlfriend, Priti while they met over a lunch at a south indian restaurant , Sagar Ratna.
Reference of this story is found in the book ' Indian Food: A Historical Companion' by food historian K T Achaya
Scripted and Narrated by Mohit Gupta
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