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We are proud to introduce Simon Long from Shambles Kitchen sharing with us how he is diversifying his business in the current climate.

If you are in the hospitality, catering or food industry this is for you! Many adaptable business methods to learn from here folks, enjoy!

Please find below links to the books advised to check out:

bit.ly/OnwardByHowardSchultz

bit.ly/TheSpeedReadingBookByTonyBuzan

amzn.to/2QNneKU