When the weight of the world takes a toll on your creativity, what do you do? As we navigate this ongoing pandemic, we still have our creative successes (hello new pumpkin ebook!), but we're also facing some lack of motivation. We're discussing how to make peace with that struggle and hopefully move past it.
Plant-Based Pumpkin Cookbook: https://twomarketgirls.com/product/pumpkin-spice/
In the News:
Sol Cuisine’s Thanksgiving Roast)
https://vegnews.com/2020/10/a-new-vegan-roast-is-launching-in-canada-this-thanksgiving
President’s Choice Plant-Based Products
https://www.presidentschoice.ca/new?tab=plant-based
Naked “Without the Oink” Bacon
https://vegnews.com/2020/9/ireland-s-leading-sausage-company-is-now-making-vegan-bacon
Applewood Cheese
Toppers Pizza
https://vegworldmag.com/toppers-pizza-rolls-out-vegan-menu-across-all-locations-on-october-5/
Starbucks and Miyokos
https://vegnews.com/2020/9/starbucks-is-now-testing-vegan-miyoko-s-cream-cheese
