Welcome to Episode 4 of "cheaptalk"! I actually can’t believe I’ve managed to keep this going for so long…
My guest this week is Blythe; one of my most fun and easy-to-chat-to customers! He is also a specialist food and drinks writer for CLASS; a magazine all about the UK bar industry (https://www.classbarmag.co.uk) and Lunchquest; a blog on eating out in Scotland, which he started up with his friend back in 2011 (and even features a post on cheapshot!), and with it won the 2016 Food Blogger of the Year award (http://lunchquest.co.uk). He’s also a well-respected regular at Lucky Liquor, a cocktail bar in Edinburgh (https://www.instagram.com/luckyliquorco/?hl=en) - so much so that he helped come up with the #luckyhushhour idea... Listen to this episode to find out what that involves!
Brew yourselves a cof (sorry I can't make one for you), sit yourselves down and listen to us chat about everything from his south American travels and the best bars in Scotland, to Hawaiian shirts and how to say “Good morning blue rabbit!” in Turkish…
BIG THANKS again to Adam for the editing and Yarong for the artwork!
Instagram: @cheapshotcof
Facebook: @cheapshotcoffee
Coffee Blythe was drinking during this episode: @obadiahcoffeeroasters' collaboration blend with @littlefitzroy
Coffee I was drinking during this episode: @machinacoffee Clockwork V5 espresso blend
Wholesome by Kevin MacLeod
Link: https://incompetech.filmmusic.io/song/5050-wholesome
License: http://creativecommons.org/licenses/by/4.0/
