This week, we are joined by techie-turned-personal chef, and Austin native Chelsea Ledbetter! In a candid (and funny af) conversation about entrepreneurship and the professional food industry, Adriana and Chelsea discuss the importance of self-care, patience, and planning to help seamlessly achieve your goals. Chelsea not only shares her journey to becoming a chef, but also the ways in which her catering business, Dirty South Bowl, came to fruition. We'll also dive into personal destiny, handling grief, and personal faith, and the ways that taking care of yourself through life's hardships are essential. We end the conversation with a look into the ways in which black women entrepreneurs are often overlooked and/or taken advantage of, and the way this fact has personally affected Chelsea and her business.
You can find Chelsea at:
https://www.dirtysouthbowl.com/
IG: @dirtysouthbowl, @chelsead
Facebook: https://www.facebook.com/DirtySouthBowl
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