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When I first interviewed Andy from Three Hills for the Podcast in October 2020, he had just got the keys to their new Bermondsey Beer-Mile Brewery and Taproom. At the time we discussed their grand-opening plans, although we couldn't have imagined that we still had a long eight months of lock-down ahead of us.

I knew that a trip to the Three Hills Outpost in Bermondsey was always going to be a priority for me, once things had opened up again, and I was thrilled to sit down there with Andy last week (complete with authentic railway background noise!) to record an update.

https://www.threehillsbrewing.com/

The Outpost, Three Hills Brewing, 7 Almond Rd, London SE16 3LR