Dina and Meredith discuss being second-career dietitians, life as adjunct lecturers, and transitioning to a plant-based diet.
Meredith Price, MS, RDN, CDN is a Registered Dietitian Nutritionist (RDN) based out of Brooklyn, NY. She is a second-career dietitian with a BA in film production from Emerson College and several years of experience working as a freelance advertising producer prior to studying nutrition. Meredith received her Master of Science degree in Human Nutrition from Drexel University where she also gained experience in research and teaching.
After working as a retail dietitian, corporate wellness Registered Dietitian, Clinical Nutrition Manager at the New York Eye & Ear Infirmary of Mount Sinai, Meredith launched her private practice, Priceless Nutrition & Wellness. Her specialties are prenatal, postpartum, pediatric, and plant-based nutrition, inspired by her own experience as a mother and seeing how great a role nutrition plays in these stages of life.
Meredith resides in Brooklyn, NY with her husband, son, and 2 cats. When she’s not working, Meredith enjoys cooking plant-based meals, playing with her son, riding her bicycle, exploring art museums and galleries, visiting new restaurants and coffee shops, and practicing yoga.
Check out Meredith's website (https://www.pricelessrd.com/) and follow her on Instagram: https://www.instagram.com/the.plantbased.dietitian/. You can also connect with the other great plant-based professionals Meredith mentions in this episode: https://www.instagram.com/phxvegandietitian/; https://www.instagram.com/okanagannutrition/; https://www.instagram.com/drpamela.rd/; https://www.instagram.com/taylorwolframrd/; https://www.instagram.com/angelaw_nutrition/; https://www.instagram.com/plant_proof/; and https://www.instagram.com/theplantbasedmd/.
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