Description

"We need to start taking our climate seriously or else the effects will be irreversible." -Maya Eisengart

For the second episode in our environmentalism miniseries, we interview Maya Eisengart who is very interested in Environmental Science and passionate about the effects of the meat industry on the climate. There are so many different ways to lower your carbon footprint, and minimizing your meat intake or cutting it out all together is a great way to make a positive change on the environment. Throughout the episode, Maya addresses how the excessive meat intake especially of Americans has a negative impact on humans, animals, the economy, and of course the environment. We also wanted to put out a disclaimer to anybody that gets triggered by the subject of food that we are not trying to pressure anybody into starting one of these diets, we are just sharing the pros and cons. As always, we hope you enjoy the episode and tune in next week for the final episode in this miniseries.

Love, 

Jackie and Hannah

Links:

https://www.noracooks.com/

https://www.vegansociety.com/go-vegan/why-go-vegan

https://www.peta.org/issues/animals-used-for-food/meat-environment/#:~:text=According%20to%20the%20U.N.,plants%20for%20humans%20to%20eat.

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