Happy Monday my sweet Goblin Knights and werepups!!! In today's episode of the show I sit down with local Arizona celebrity chef, John Amann and we talk about his farm on Lake Pleasant and his new pigmi goats he recently adopted and the various types of mushrooms he grows. This is part two of my conversation with Master Chef John Amann and later we discuss him wanting to try Standup comedy and finally we discuss the similarities between chefs and comedians. Be sure to follow John on Instagram @johnsessen and you can watch John's cooking Segments monthly on Arizona's 3TV and on YouTube. Be sure to also follow me on Instagram if you aren't already @mikemccowancomedy or follow the show @easilyirritated. If you enjoy the show, help spread the word by telling a friend! Love ya, and thank you for listening. New episodes of the "Easily Irritated" come out Mondays and Thursdays. Stay safe!
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