In this episode, I sat down with Chanelle Bradshaw, to talk about how she got started with food blogging, how she built her following and all of the opportunities it opened up for her.
We also talk imposters syndrome, the equipment you need and most importantly, if you get free food.
You can find Chanelle on Instagram or by visiting her website.
If you'd like updates about this live stream and podcast, with behind the scenes content, then head on over to my Instagram (this is also the place to let me know if you want to feature :))
Alternatively, you can find me and the live stream on Facebook.
And you can keep up-to-date with my blog.
If you're just interested in my random thoughts of the day and want to follow my Gary Vee retweets, then you can do so on my Twitter.
Music: Porch by Django_Global.
