新年快樂！2022年重啟podcast，有一個全新的名字 On the Table 之後會用中英文和大家聊聊餐桌上的事！
有趣故事：賣到10萬美金的天價Cheetos!!
美食筆記：大稻埕和寧夏夜市的好吃小吃
讀書心得：看完會很餓的《老派少女購物路線》
I'm back! It’s been quite awhile since I last uploaded and a lot has happened over the past year. But I'm back with a new name, new cover art, and a new format. On the Table is going to be a bilingual podcast for foodies and creative minds. I will be sharing interesting food stories, trends, what I’ve been eating, what I’m planning on eating, and reviews on food-related books, last but not least, there will occasionally be taste test segments at the end of the episode. Stay tuned!
Say hi @onthetable.podcast
Inquiries: taipeifoodie@gmail.com
