It's the one where they talk about the restaurant industry! Justin and Nick welcome guest host, Ryan DeVillier (Ep. 4), and Nick's restaurant colleagues, Bridgette Sullivan and Claire Keane, to discuss horror stories from the serving industry, give insight on the innerworkings of a restaurant, and of course, what they love about their job.
(Note: The name of the restaurant where Claire, Bridgette, and Nick work has been bleeped out)
