The Farm 2 Fork Collective in Wooroolin, South Burnett, stocks locally grown fresh fruit, vegetables and meat, as well as a range of condiments, nuts, oils, coffee and of course, wine.
Jill talks to Melissa Barnett, co-founder, about the quality and range of local produce (don't miss the black garlic!), the range of lovely wines she promotes on behalf of the wineries, and her own wines from Taabinga Station, which produce glorious Chardonnay, Shiraz and a special Sparkling Rose.
An absolute must to visit when you are in the region!
#farm2forkcollective#southburnett
