Hey everyone! It’s Vic here from Nomtrips. Over the past year since Nomtrips launched, we’ve learned a great deal about our foodie audience – what they like, don’t like and what matters to them the most. We’ve learned so much in our first year of business so thank you for all of your engagement and feedback. We want to especially thank our friends who wrote articles for us to help get us going, early contributors and family for their support.
With any business, it has to evolve. So after coming up with MANY ideas, today, we’re excited to launch our very first podcast, Tips Appreciated by Nomtrips! We’ll focus on travel and food tips, well researched topics, latest bite-sized news and most importantly, the stories and people behind the food. If you’re a fan of food, casual, candid and fun conversations, Tips Appreciated is for you.
Why a podcast you might ask? Because real and authentic conversations matter. It’s that simple. We’ll release weekly episodes, co-hosted with my co-founder Eddie. We would love for you to join us on this journey together. Simply subscribe and follow @nomtrips and you’ll get notified once a new episode launches.
Thanks again everyone! We’re truly excited to start this next chapter of Nomtrips.
