The restaurant industry has seen some of the most notable changes caused by the COVID-19 pandemic. Dining rooms are closed to customers. Carryout and delivery are the new normal. Some businesses have been forced to close their doors.
But thanks to Pfizer and Moderna for getting vaccine to Covid19 and I am sure this will improve the status of restoration industry.
I know, many of you are pondering on the same thoughts on this industry .. so let us dive in to learn some new innovative ideas from a CIO from restaurant industry, how he redefined the industry.
This is your host – Swamy Sriperumbudur and you are listening to “LEADERSHIP IN CRISIS”, and we have invited a special guest Phil Crawford.
Phil Crawford brings more than 20 years of experience to the role of CTO and CIO. Recently, he joined CKE Restaurants as CTO and will lead CKE’s information technology function and build a technology roadmap to transform the company into a technology-forward, data-driven organization that exceeds consumers/ evolving expectations. He previously worked for Godiva Chocolatier, Inc., where he served as Global Chief Technology Officer. Prior to that, he served as Chief Information Officer/Head of Technology for Shake Shack, Inc.
