Our guest tour guide brings with her a vast knowledge of how to get the most out of the foodie side of your Walt Disney World visit. Sarah Norris is one of the founders of Gluten Free and Dairy Free at WDW, and joins is on Tour 78 of Disney Conversations to guide us through a few suggestions as we make our way around the WDW property.
We begin where everything begins, Magic Kingdom Park, and make our way around EPCOT, Animal Kingdom, and Hollywood Studios. Then we talk about about GFDF options at the Resorts around the property and we end our journey at Disney Springs. There were a few surprises for me as we talked, and I hope you will come away from this excursion with some ideas and answers to help you plan your next visit to WDW.
You can follow Sarah at there website Gluten Free And Dairy Free At WDW. Or check out there Facebook group by the same name!
Until next we adventure out together, Tourists...
TTFN
