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Everyone in Fort Myers knows Ozzie Morrobel but many people may not know about King’s Kitchen. Ozzie is part owner in an amazing locally owned restaurant in downtown Fort Myers. I got to spend some time at his restaurant interviewing him about a lot of things I think you guys will enjoy. Owning a restaurant? Difference between Waygu and Kobe steak? Why he put a BBQ Sundae in my face? It was so good… Let me know what you think of the show. 

Make sure you subscribe to the podcast so you don’t miss future episodes. 

Also, check out the episode of Rates & Reels that I did with Ozzie. The dude caught a Grand Slam! Tarpon, Trout, Snook and Redfish on in one trip. Here is the link: https://youtu.be/rZ3r-dtO6aQ 

Enjoy the show guys!

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