Episode #16 of the Life in the Desert Podcast features Randie Collier, Vice President of Beyond Bread. Beyond Bread consists of restaurants in Tucson, Arizona that features delicious breads, sandwiches, salads, soups and don't forget the desserts! This company has truly gone above and beyond with their menu items since their doors opened. Listen to hear more about Beyond Bread.
Check out the show notes at www.lifeinthedesert.net/podcast .
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