Welcome to the Eat It series.Here we talk about the need to eat good food & have a great health(in line with the UN SDGs goal 2 Zero Hunger and goal 3 Good Health & Well-Being Of The People).As one of Nigeria's advocates for ACT4FOOD ACT4CHANGE, I will walk you through this series (that was prompted by the adulterated palm oil story that hit newsrooms across Nigeria late last year).We have found out that people in some restaurants and hotels across Nigeria now cut corners to cook food and serve to their customers using ingredients that are detrimental to our health.These cooks have seemingly evaporated morals ,cooking ethics and integrity.They just feel its right to cut corners and make profit.Welcome to todays episode THE NIGERIAN FOOD SYSTEM:THE BACK STORY.
