Michel Falcon is a Canadian-Peruvian restaurant entrepreneur, best-selling author and keynote speaker.
Michel joins The Stephan Dyer Podcast to discuss growing up in Vancouver, being raised by Peruvian parents, his motivation behind creating Brasa Peruvian (a modern Peruvian fast-casual restaurant), purpose, company culture, pride in his Peruvian heritage, and more!
Special Announcement
Follow us on Instagram @stephandyer and @michelfalcon because we will be giving away 7 spots for my upcoming Productivity Machine Workshop where you'll learn 43 tips and hacks to reduce anxiety, starting feeling productive and not "busy", and most importantly...to free up time for what matters to YOU!
Click here if you want to watch this episode on YouTube.
Producer: Narzely Guevara | Host: Stephan Dyer
