Dr. William Skinner is an anthropologist, and adjunct fellow at the University of Adelaide. He earned his PhD researching wine production and terroir in relation to the McLaren Vale wine region, South Australia. The title of his thesis is... Fermenting Place, which is where the title of this podcast gets its name from (thank you, Bill!). His research entails ways of making sense of place, and the relationships people have to landscape, nature, and culture.
Please listen, like, share, subscribe, and above all enjoy, Episode Four of the Fermenting Place [podcast].