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Description

In Episode 4 of the EWBR podcast, Anisha and Dhruv discuss the act and aesthetics of reading on paper vs electronic vs audio books and dwell on food, cultural appropriation and the mainstream narrative. Then there's traditional Middle Eastern cookery with Claudia Roden, modern Persian with Sabrina Ghayour and Rick Stein's India. Also, Sentient Yogurt!
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SHOW NOTES
READ
Little Deaths - Emma Flint https://uk.bookshop.org/a/4569/9781509826582
Borrow Box app - to use library books in the UK
A Suitable Boy - Vikram Seth https://uk.bookshop.org/a/4569/9781474618793 
4 3 2 1 - Paul Auster https://uk.bookshop.org/a/4569/9780571324651
Exhibit A - Guy Bourdin https://uk.bookshop.org/a/4569/9780224062046
The Dishoom Cookbook https://uk.bookshop.org/a/4569/9781408890677
A Promised Land - Barack Obama https://uk.bookshop.org/a/4569/9780241491515 (also mentioned as an audio book)
Matilda - Roald Dahl https://uk.bookshop.org/a/4569/9781849673495
Harry Potter books - https://uk.bookshop.org/a/4569/9781408856789 (written by J K Rowling of course but audio book narrated by Stephen Fry)
A Book of Middle Eastern Food - Claudia Roden https://uk.bookshop.org/a/4569/9780140465884
India - Rick Stein https://uk.bookshop.org/a/4569/9781849905787
Persiana - Sabrina Ghayour https://uk.bookshop.org/a/4569/9781845339104
Indianish - Priya Krishna https://uk.bookshop.org/a/4569/9781328482471
WATCH
Friends remade? Discussed in episode 3: https://anchor.fm/eatwatchbingeread
Love, Death and Robots, episode When the Yogurt Took Over https://www.netflix.com/gb/title/80174608
EAT
A list of stuff discussed for listeners to look up ingredients/recipes:
Haldi doodh (turmeric milk)
Matcha tea
Paratha (flat bread)
Rajma recipe: https://www.vegrecipesofindia.com/rajma-masala-recipe-restaurant-style/#wprm-recipe-container-139551
Ramen
Bibimbap
Rose Harissa (try the Belazu brand)
Gochujang
Garam masala
Baingan ka bhartha - mashed Indian aubergine with spices, tomatoes and onions (we agree to disagree on whether acceptable on sourdough)