Welcome back to Zillennials Podcast! This week Kaylee and Lian are hosting the Zillennials Dinner Party for the winter quarter! This quarter potatoes are the feautured ingredient in Lian's pick pierogis and Kaylee's quick recipe featuring Creole seasoning. Take a listen to hear how the cooking process went, which recipe they thought was best, and what ingredient is the choice for next quarter's recipes! Make sure to listen to the entire episode to hear Zillennials Podcasts' takes on pizza and dino nuggets.
(The inspiration for this series is Recipe Club - an awesome podcast hosted by Dave Chang and Chris Ying. Go check it out!)
📚 March Book Club: Finlay Donovan is Killing It by Elle Cosimano
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Sources & More:
🎶: Music by InspireTune Productions
Pierogis - by Ethan Chleblowski
Tony Chachere's Creole Seasoning
General Disclaimer: This podcast is for entertainment purposes and all opinion expressed on the show are our own. You should conduct your own research before making any decisions based on recommendations from Zillennials Podcast.
