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Hello! A fun episode today as we speak with Cherry Mo and her experiences as a Chinese Dietitian. We talk far east Asian body size standards and troubles explaining the dietetic career choice to family. Cherry also shares her difficulties in fortifying her dads' diet when he'd lost significant weight from disease and retold her fortified blended soup disaster. Does western forms of food fortification work for the chinese diet? 

She also shares her take on Chinese New Year! 

We hope you enjoy!

Soeng Ha & Ras x