🍽️ Cooking Up Conversation with Chef Joshua Santiago! 🔥
This week on TMVP, we’re taking a delicious detour from our usual chaos and diving into the world of culinary mastery with a special guest! Joining us in the studio is Chef Joshua Santiago, co-owner of Wilmington’s newest gourmet hotspot, Coterie Café & Kitchen.
👨🍳 From Passion to Plate – We get to the root of Chef Joshua’s love for food, his early inspirations, and what drives him to create unforgettable dining experiences.
🏡 The Coterie Story – How did this new Wilmington gem come to life, and what makes it stand out from the crowd?
🔥 Kitchen Confidential – The highs, the lows, and the absolute insanity of running a restaurant in today’s world.
🍖 Steaks, Trends, & Island Survival – Rapid-fire questions that put the chef in the hot seat, including his ultimate last meal, the most overrated food trend, and—most importantly—how he likes his steak. (No pressure, Chef!)
🎧 Tune in for an episode packed with food, philosophy, and a whole lot of laughs!
#TMVP #CoterieCafe #FoodieTalk #ChefsLife #WilmingtonEats #PassionOnAPlate #LetsGetCooking 🔥🍽️
