The first 6 weeks that your restaurant is open will set the tone for the next 12 months. There are several practical steps you can take in those early days to set yourself up for success. In this episode, Shaun de Vries and Josh Kopel discuss the winning strategies they’ve developed to ensure that when we grand open, we stay open.
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Restaurant Marketing School is brought to you by Yelp for Restaurants: In July 2020, a few hundred employees formed Yelp for Restaurants. Our goal is to build tools that help restaurateurs do more with limited time.
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