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Description

In this episode, Josh Kopel and David Scott Peters discuss the menu changes you can make to scale profitability in your restaurant. 

To learn more about David, visit https://www.davidscottpeters.com

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Restaurant Marketing School is brought to you by Yelp for Restaurants: In July 2020, a few hundred employees formed Yelp for Restaurants. Our goal is to build tools that help restaurateurs do more with limited time.

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