Listen

Description

What do we say and who do we say it to? Customer communication beyond the four walls of our restaurant is a minefield. In this episode, Matt Plapp lays out what to say to each segment of your customer base.

________________________________

Sign Up for Our Weekly Newsletter

Book time on Josh's personal calendar

We have a lot more content coming your way! Be sure to check out the FULL COMP media universe by visiting:

FULL COMP

The Happy Mouth Morning Show

Restaurant Marketing School

The Playbook