In this episode, Evie sits down with artist and chef, Maggie Lawson, to discuss entrepreneurship, a cross-country move, the importance of eating locally and more. With an emphasis on educating her community about the local food system and partnering with local farmers, Maggie and her team at Goosefoot Cook & Grow provide high quality, locally sourced meals to the communities of Oakland, California and Cincinnati, Ohio.
Goosefoot Cook & Grow Website
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Old Dutch Hops Farm Website
Holistically Restored Website
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Holistically Restored YouTube Channel
