Paul Hinton the owner of Runamuk Cider Co tells the Runamuk story.
"We're not here to follow others. We don't play by their rules. we're here to disrupt; to craft our kind of cider."
That means, local Donnybrook apples hand crushed, smashed and brewed down the road at Capel. The way it should be done, but not the way it used to be done. We're mischief makers.
