Shaina Juliana is the Chef/Owner of Saldaña’s, an online curated shop as well as private events. She has been a fine-dining chef in NYC for the last 7 years, most recently (and notably) the Executive Sous for Ghetto Gastro. She has appeared on Food Network competitions such as ‘Cooks vs Cons’ and ‘Chopped’. Saldaña’s is proudly BIPOC female-owned and operated out of the Bronx.
Follow Shaina on IG @beautifulfire
Follow Saldana's on IG @saldanasnyc
www.saldanasshop.com
