Football, cold weather, Halloween, and the Starbucks PSL. The season that so many people love is upon us, and so too are the beers of Fall. This week, Jason and Stephen give some history on Oktoberfest Marzens as well as discussing Jason's least favorite, basic-bro beer, the Pumpkin Ale.
Beer Tastings:
Jason - El Zacaton, Hubbard's Cave Brewing, Niles, IL. Style: Imperial Stout with Almond, Cacao, Cinnamon, Vanilla, and Ancho Chiles
Stephen - Pumpkin Spice Yeti, Great Divide Brewing, Denver, CO. Style: Imperial Stout with Coffee and Pumpkin Spices
