In this "Talking with Mom" episode, we talk about Thanksgiving traditions and memories. From Park Rapids, to Anoka, Minnesota, Iowa, Michigan and other places around us - even globally - members of the Global Art Café share what makes holiday-time so special to them. Food highlights include lefse, mincemeat, green jello, homemade mashed potatoes, pumpkin cheesecake, mom's dressing, raspberry pie and much more! Fill your home with love and memories this season. Wishing you all a blessed Thanksgiving and wonderful holiday season ahead. If you are from another culture, ethnic or faith background, I'd love to hear more about what you do to celebrate your seasons throughout the year. I'm celebrating with a Cuban theme for Thanksgiving and French with a "Christmas in Paris" theme, so please send me ideas and recipes along with memories if you like! I'd love to hear from you. Drop me a line at hello@lisakindle.com.
