Chef Chris DiMinno gives us the inside scoop on what inspired him to enter into the world of culinary madness, his perspective on how 2020 turned the restaurant industry upside down, how it's effected him and his career path and what he thinks the future of the business looks like. Listen to the both of us reminisce about our days of working together, Chris's favorite foods, drinks, movie quotes, his love of bike riding and the outdoors, and so much more. There's lots of laughs, and silliness that only 2 long time friends and fellow cooks can bring to the table! So grab yourself a snack and a drink and get ready for a fun and intriguing conversation with me, Nikki Meow & Chef Chris DiMinno!
