Oh, hey! Welcome back to another wicked delicious episode of The Mystic Meals Podcast! At the table with me this week is the Maestro behind the cult classic horror films Doll Boy, and the infamous Circus of the Dead... Bloody Billy Pon! He grabs hold of the knife and spills his guts out! From his Chinese heritage on his grandfather's side and the dishes he grew up with, his family's Chicken Rice recipe, to his journey towards emotional redemption by sharing his struggles from fighting cancer, his recent divorce, and how it has completely changed his perspective and outlook on life. He stresses the importance of maintaining your mental health, facing your inner demons, and loving yourself first and foremost! And how the love and bonds he has with his grandchildren have helped him navigate through some of the hardest times in his life. From his upcoming horror film, love of guitar playing and Van Halen, smashing cheeseless cheeseburgers, a well marbled Rib Eye, and Paula Deen's Banana Pudding, Billy does not hold back in any way! An amazingly candid interview with one of greatest writers and directors around! So saddle up, Apone! Grab yourself a drink, a tasty snack, and settle in as it gets Hauntingly Reel with Bloody Billy Pon, and me! Chef Nikki Meow!
