Thanksgiving Special: Discover the story of Pardis Stitt, wife of James Beard Award winning restaurateur Frank Stitt, of Birmingham, Alabama. From sustainable food practices to owning a restaurant, Pardis has been through it all.
Words by Shana Bakhshi & Sarah Pitts
Read by Nancy Peterson
Original Music by Kyle Carpenter & Wilder Adkins
Cover Photo by JP Davis
Subscribe to Good Grit Magazine: goodgritmag.com/subscribe
Use the promo code GRITTY to get $10 off your orde
