Welcome to the warmup exercise for the Why Am I podcast called “the Fantasy Restaurant.” In here my guests get to pick their favorite: drink, appetizer, main, sides, and dessert…anything goes. Fresh off his trip to Italy, Mark has convinced me to try eggplant parm again…I told myself I was done being hurt by this dish, but I suppose I can trust again. I hope you enjoy this meal with Mark. Help us grow by sharing with someone!
Please show them some love on their socials here:
https://www.linkedin.com/in/mark-amato-4257b27/,
https://www.imdb.com/name/nm0024169/.
Find more info at http://whyamipod.com.
If you want to support the podcast you can do so via https://www.patreon.com/whyamipod (this gives you access to bonus content like the Fantasy Restaurant!)
