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Which is more eco-friendly?  Oat milk or almond milk?  Grass fed beef or feed lot beef?  Is eating locally and in season really that effective at reducing your carbon footprint?  We're talking about each of these on today's episode of The Alchemy of Things.

Do you want more on skin science, nature's rhythms, and living (w)holistically?  Subscribe to The Alchemy of Things podcast and go even deeper by signing up for Rain Organica's newsletter.