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This weeks podcast episode is part two of the three part Christmas series, and I chat about reducing that lead up stress. So basically in a nut shell, time management. I have to say this is an area I master, I plan shit out to a tee and it may seem unreachable or doable but it really is easy.

This episode I touch on:

⚫️ Theming your spread 

⚫️ Planning & forward thinking

⚫️ How to utilise your freezer

⚫️ Balancing out the meals so not everything rely's on the oven

⚫️ Delegating 

Hope you love this episode ❤️

You can find me over on the gram at @rossanos.casa 

You can also join the FREE FB community group "The Woo In Food"

https://www.facebook.com/groups/wooinfood

Have a look at some of my free recipes here: 👇🏼

https://rossanoscasa.com/blogs/recipes/tagged/recipe

And of course my latest book that has some of the suggested recipes I mentioned on the show can be found here 👇🏼

https://rossanoscasa.com/collections/all